We’re known here at New York Pizza Pub for our welcoming and spacious atmosphere, friendly staff and, yes, our pizza – which is hand-tossed with homemade sauces and such a huge selection of toppings that you could have fun creating 100 different variations, including ones with gluten-free crusts! But our Nags Head restaurant is also the place to come for a wide selection of the freshest local seafood, chicken, burgers and other sandwiches and Italian specialties. Our salads are great by themselves or as an add-on. And here’s a secret that locals and seasoned visitors will tell you: We serve the best steak on the beach – a hand-cut, wet-aged, 14 ounce Angus ribeye that’s grilled to perfection.
We make all our marsala, sauces and stocks from scratch, and because we are a true Italian family, we honestly do use Grandma’s (aka Nona’s) tested and perfected recipes. We’re proud of our heritage that honors great food served in an atmosphere where you’re expected to take your time and savor your meal.
Take a look at our menus here. You’ll see that this Nags Head restaurant’s got you covered, no matter if you have a huge family whose members all want different things. And we take care of the little ones too – what self-respecting Italian restaurant doesn’t!